STARTERS
Vegetable Seekh Kebab
Minced fresh vegetable flavored with cardamom finished in clay oven
AZN 8.00
Crispy Cauliflower
Choped and tossed cauliflower in Oil, spices and seasonings.
AZN 8.00
Paneer Roll
Shallow fry Indian paratha rolled in cottage cheese mixture
AZN 8.00
Chicken Cahapathi / Paratha Roll
Shallow fry Indian paratha rolled in chicken & Spices
AZN 8.00
Onion Pakora
Fried sliced Onion marinated in spices and herbs
AZN 6.00
Chilly Paneer Dry
An Indo-chinese appetizer made by tossing fried cottage Cheese in sweet sour and spicy chilli sauce
AZN 12.00
Chicken Tikka
Tandoori marinated chicken chunks finished in clay oven flavoured with fenugreek leaves
AZN 11.00
Hariyali Chicken Tikka
Chicken is flavoured with fresh green herbs - mint and coriander leaves along with spice
AZN 10.00
Chicke 65
Chicken chunks fried, tossed in yoghurt flavoured with curry leaves
AZN 10.00
Chicken Lollypop
Spicy fried chicken winglet
AZN 10.00
Lasooni Jinga
Jumbo prawn marinated with garlic & yoghurt
AZN 13.00
Tandoori Chicken Half
Roasted chicken in Clay Oven (Tandoor) marinated in yogurt and spices.
AZN 12.00
Tandoori Chicken Full
Roasted chicken in Clay Oven (Tandoor) marinated in yogurt and spices.
AZN 18.00
Beef Dry Fry
A South Indian delicacy beef tossed in black pepper and curry leaves
AZN 18.00
VEGETARIAN MAIN COURSE
Dal Tadka
Yellow lentil tempered with garlic and cumin
AZN 8.00
Dal Kolhapuri
Dal kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of yellow lentil in a thick, spiced gravy, and authentic Kolhapuri Masala.
AZN 8.00
Dal Makhni
Black lentils simmered to perfection and blended with generous butter and cream
AZN 10.00
Palak Paneer
Spinach Puree cooked together with Indian cottage cheese finished with fresh cream.
AZN 12.00
Paneer Handi
Indian cottage cheese prepared in thick aromatic gravy.
AZN 12.00
Paneer Kohlapuri
Paneer kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of Cottage Cheese in a thick, spiced gravy, and authentic Kolhapuri Masala
AZN 12.00
Paneer Khurchan
North Indian semi dry curry made with cottage cheese in a onion-tomato-capsicum base.
AZN 12.00
Kadai Paneer
Cottage cheese cooked in capsicum, onion, tomato tempered with chili & coriander seeds
AZN 12.00
Vegetable Jalfrezi
Mixed vegetables cooked together in a tangy tomato sauce with herbs and spices.
AZN 10.00
Subzi Chilli Milli
Mix fresh vegetables cooked in onion tomato masala
AZN 10.00
Kadai Vegetable
Mixed Vegetable cooked in capsicum, onion, tomato tempered with chili & coriander seeds
AZN 10.00
Vegetable Korma
Vegetables cooked in rich cashew nut gravy flavored with cardamom
AZN 10.00
Mushroom Masala
Mushroom cooked in onion tomato gravy
AZN 10.00
KERALA FISH SPECIALS
Fish Mulakittathu
A spicy fish curry prepared in red chilly sauce, flavoured with Kokum star, fenugreek, mustard, ginger, garlic, coriander, etc.
AZN 20.00
Fish Molee
Creamy and rich, mildly spiced fish stew made with coconut milk, tomatoes, green chilies and pepper... A traditional Kerala dish.
AZN 20.00
Fish Masala
Fish is marinated in a paste of popular kerala spices and pan fried, then cooked in a tomato based gravy at low flame.
AZN 20.00
BIRYANI
Chicken Biryani
Spiced savory chicken and rice dish that includes layers of marrinated chicken, rice, and aromatics that are steamed together.
AZN 17.00
Egg Biryani
Spiced savory egg and rice dish that includes layers of boiled egg, rice, and aromatics that are steamed together.
AZN 12.00
Beef Biryani
Spiced savory beef and rice dish that includes layers of marrinated beef cubes, rice, and aromatics that are steamed together.
AZN 20.00
Prawns Biryani
Spiced savory prawns and rice dish that includes layers of marrinated prawns, rice, and aromatics that are steamed together.
AZN 20.00
Lamb Biryani
Spiced savory lamb and rice dish that includes layers of marrinated lamb, rice, and aromatics that are steamed together.
AZN 18.00
NON-VEGETARIAN MAIN COURSE
Chicken Tikka Masala
Chargrilled chicken cooked in spicy onion tomato gravy
AZN 17.00
Chicken Hyderabadi
Chicken is cooked in a rich, spicy and aromatic gravy flavoured with garam masala, coconut and with chillis.
AZN 17.00
Chicken Varutharacha Curry
Chicken curry prepared in roasted shreded coconut and spices gravy.
AZN 17.00
Kadai Chicken
Chicken prepared in thick gravy with fresh vegetables and spices.
AZN 17.00
Chicken Chukka
A dry chicken dish prepared with chilly garllic paste, spices and sesame oil.
AZN 17.00
Chicken Chettinad
A chicken curry, marinated in yogurt, turmeric and a paste of red chillies, coconut, coriander seeds, onions, garlic and gingelly oil, etc.
AZN 16.00
Chicken Khurchan
North Indian semi dry curry made with chicken in a onion-tomato-capsicum base.
AZN 17.00
Chicken Mughlai
Mughlai Chicken is a dish hailing from the India's North. A supremely delicious, perfectly balanced sauce, rich and creamy with a tamed spice
AZN 17.00
Butter Chicken
Chicken tikka cooked in rich tomato gravy with dried fenugreek leaves & cream
AZN 17.00
Chicken Korma
Consisting of meat or vegetables braised with yogurt or cream and spices to produce a thick sauce or gravy
AZN 17.00
Lamb Rogan Josh
Kasmiri delicacy mutton/ Lamb flavored with fennel seed
AZN 18.00
Lamb Pepper Fry
A South Indian delicacy lamb/mutton tossed in black pepper and curry leaves
AZN 18.00
Bhuna Lamb
This is an intensely flavoured lamb dish that’s slow cooked until the meat is tender and becomes infused with a selection of spices.
AZN 18.00
Prawns Tawa Masala
As the name suggests it is to be made on skillet. Marinated prawns is cooked in spices.
AZN 20.00
Chilli Prawns
An Indo-chinese appetizer made by tossing fried prawns in sweet sour and spicy chilli sauce
AZN 20.00
Chilli Chicken
An Indo-chinese appetizer made by tossing fried chicken in sweet sour and spicy chilli sauce
AZN 17.00
Beef Fry
A South Indian delicacy beef tossed in black pepper and curry leaves
AZN 18.00
Beef Curry
Tender meat and aromatic spices combine to create the ultimate curry full of flavor and deliciousness. Recommended to serve with Rice or bread.
AZN 18.00
Beef Roast
A semi gravy type curry, a dish made of beef, slow-roasted in a mixture of spices, onions, curry leaves, and coconut.
AZN 18.00
Egg Masala
Boiled egg, in a thick gravy with spices, cooked in a tomato and onion based gravy at low flame.
AZN 10.00
CHEF'S SPECIAL
Corriander Chicken
AZN 16.00
Chicken Ularthiyath
AZN 16.00
BREAD
Plain Naan
Flat Indian bread made of refined flour cooked in Clay Oven (Tandoor )
AZN 2.50
Butter Naan
Flat Indian bread made of refined flour cooked in Clay Oven (Tandoor ) and flavoured with butter.
AZN 3.00
Garlic Naan
Flat Indian bread made of refined flour cooked in Clay Oven (Tandoor ) and flavoured with butter and garlic.
AZN 3.00
Pain Roti
Flat Indian bread made of brown flour cooked in Clay Oven (Tandoor ).
AZN 2.50
Butter Roti
Flat Indian bread made of brown flour cooked in Clay Oven (Tandoor ) and flavoured with butter.
AZN 3.00
Plain Kulcha
Kulcha is a type of mildly leavened flatbread prepared in Clay Oven (Tandoor )
AZN 2.50
Onion Kulcha
Kulcha is a type of mildly leavened flatbread prepared in Clay Oven (Tandoor ) , with Onion stuffing.
AZN 3.00
Potato Kulcha
Kulcha is a type of mildly leavened flatbread prepared in Clay Oven (Tandoor), with potato stuffing.
AZN 3.00
Paneer Kulcha
Kulcha is a type of mildly leavened flatbread prepared in Clay Oven (Tandoor), with Paneer stuffing.
AZN 3.50
Chapathi
AZN 2.00
Tawa Paratha
A layered flat bread made from brown flour.
AZN 2.00
RICE
Plain Rice
Steamed basmathi rice.
AZN 4.00
Jeera Rice
Steamed basmathi rice with cumin seeds.
AZN 5.00
Vegetable Fried Rice
Cooked basmathi rice, and stir-fried in a frying pan mixed with other vegetable ingradiants, seasoned with soya sauce.
AZN 8.00
Chicken Fried Rice
Cooked basmathi rice, and stir-fried in a frying pan mixed with other vegetable and chicken, seasoned with soya sauce.
AZN 12.00
Egg Fried Rice
Cooked basmathi rice, and stir-fried in a frying pan mixed with other vegetable and egg, seasoned with soya sauce.
AZN 8.00
Rice Ghreer
Rice kheer is basically a rice pudding made with basmati rice, milk, nuts and saffron
AZN 4.00
Gulab Jamun
Gulab jamun is a milk-solid-based sweet with flavored sugar syrup and chopped nuts.
AZN 6.00
DESSERTS
Rice Ghreer
Rice ghreer is basically a rice pudding made with basmati rice, milk, nuts and saffron
AZN 4.00