CUTLERY
STARTERS 🍤
MAIN COURSES 🍽️
FRIED RICE & NOODLES 🍜
all dishes are prepared with vegetables
VIETNAMESE 🍖
all dishes are served with salad, rice noodles and “Nuoc Mam” fish sauce
SPECIALTIES 🍜
CHICKEN 🐓
all dishes are prepared with chicken, vegetables and served with rice (“22. Ga Xao Hanh” and “26. Ga Xao Mang Nam” are prepared without vegetables)
DUCK 🦆
all dishes are prepared with crispy duck, vegetables and served with rice
BEEF 🐄
all dishes are prepared with fried beef and served with rice
SEAFOOD 🦐
all dishes are prepared with fried king prawns, vegetables and served with rice
VEGETARIAN 🌱
all dishes are prepared with vegetables
VEGAN 🌿
all dishes are prepared with vegetables (“V6. Dau Hu Bowl” and “V7. Dau Hu Chien Bowl” are prepared without vegetables)