MENUS 🍱
all dishes are served in a size of your choice
21. Original Indo-Ceylonese Veggie Menu
1x lentil and tomato soup Rasam 1x vegetarian curry with basmati rice, fresh raita dip, homemade sweet and sour pickles and mango chutney with parotta bread
€25.00
22. Original Indo-Ceylonese Menu
1x lentil and tomato soup Rasam 1x curry with an ingredient of your choice, basmati rice, fresh raita dip, homemade sweet and sour pickles and mango chutney with parotta bread
€27.00
DAILY DEALS 🕐
37. Grilled Chicken Tandori Style
with spinach and lentil curry with basmati rice and parotta bread, mango chutney and fresh raita dip
€14.90
39. Indian-Style Vegetarian Bryani
vegetable and rice plate with soy pieces, leek, carrots, peas, coriander, raisins and fried cashew nuts, rounded off with fresh raita dip
€13.00
STARTERS 🥑
1. South Indian Vegetable Banana Bhaji
fried plantains in a chickpea flour batter coating in a sauce made from ginger, tomatoes and fresh pineapple
€5.50
2. South Indian Red Onions Bhaji
fried red onions in a chickpea flour batter coating in a sauce made from ginger, tomatoes and fresh pineapple
€5.50
3. Ceylon Lentil Patties with Thokku
Indian red dip based on a vegetable mixture of tomatoes, onions and garlic
€5.50
4. Briefly Fried White Tiger Gambas with Thokku
Indian red dip, based on a vegetable mixture of tomatoes, onions and garlic, served with two pieces of parotta bread with fresh coriander
€10.90
5. Ceylon Cutlet
crispy fried dough balls breaded in sesame, filled with a fish and potato curry mixture, served with spicy mango chutney
€5.50
6. Grilled Tandoori Chicken
with homemade, spicy mango chutney on mixed salad
€11.90
7. Original Indian Carrot Salad
based on a yoghurt seasoning mixture of ginger and red onions, with a piece of parotta bread
€17.18
8. Crispy Fried Veggie Dough Rolls
2 pieces filled with delicious vegetable curry and spicy mango chutney
€5.50
9. Crispy Fried Meat Rolls
2 pieces filled with lean chicken pieces, served with spicy mango chutney
€5.50
10. Two Pieces of Parotta Bread
with homemade, sweet and sour pickles, spicy mango chutney and fresh raita dip
€6.90
23. Lentil And Tomato Soup Rasam
Ayurvedic, Indian vegetable soup
€5.00
31. Mixed Salad with Nuts
with roasted cashews, pine nuts, almonds, hazelnuts and walnuts on a bed of lettuce in vinaigrette sauce
€9.90
32. Colorful Salad Mix with Lentil Patties
with crispy lentil patties
€9.90
33. Appetizer Plate
for two people with various crispy patties on a colorful bed of lettuce, with avocado mint dip, mango chutey and thokku
€13.50
34. Fried White Gamba Prawns on a Salad Variation
with limes in vinaigrette sauce
€12.50
MAIN DISHES 🍽️
11. Indian-Style Chicken Leg Byriani
poultry-vegetable-rice plate with leek, carrots, peas, raisins, fried cashew nuts and coriander, rounded off with mango chutney and fresh raita dip
€16.50
12. Indian-Style Lamb Byriani
meat vegetable rice plate with leek, carrots, peas, raisins, fried cashew nuts and coriander, rounded off with mango chutney and fresh raita dip
€17.50
13. Indian-Style Gambas Byriani
gamba prawns vegetable rice plate with leek, carrots, peas, raisins, fried cashew nuts and coriander, rounded off with mango chutney and fresh raita dip
€16.50
14. Chicken Curry
with 2 pieces of parotta bread, fresh raita dip and homemade, sweet and sour pickles
€15.50
15. Tandoori-Style Grilled Chicken
of spinach and lentil curry with basmatirice and a piece of parotta bread, rounded off with mango chutney and fresh raita dip
€17.50
16. Ceylonese-Style Salmon Steak
in a homemade tamarind curry sauce with coconut milk, tomatoes and fresh coriander with basmati rice and salad
€19.80
17. Vegetarian Spinach and Lentil Curry
in a spicy sauce made from coconut milk and green chili with basmati rice, a piece of parotta bread, homemade pickles and raita dip
€13.80
18. Vegetarian Kulambu in Ceylonese Style
fried eggplants, potatoes and tomatoes in a spicy curry coconut cream sauce with basmatirice and raita dip
€13.80
19. Vegetarian Ladyfinger's Kulambu
okra with potatoes and tomatoes, served in a spicy tamarind curry sauce with coconut milk, basmati rice and raita dip
€14.90
20. Indian-Style Vegetarian Byriani
vegetable rice plate with soy pieces, leek, carrots, peas, raisins, fried cashew nuts, coriander, rounded off with fresh raita dip and mango chutney
€17.28
SIDES 🍚
24. Papadam
7 pieces
€3.50
25. Raita
€1.00
26. Chutney
€1.50
27. Pickles
€1.50
28. Small Salad
€4.00
29. Portion of Rice
€2.00
30. Parotta Bread
Indian flatbread
€3.50
Homemade Mango Chutney
approx. 200g in a screw cap jar
€3.80
Homemade Mixed Pickles
approx. 200g in a screw cap jar
€3.80
DESSERTS 🍰
41. Dried Fruits with Flavored Yoghurt
based on palm sugar, cinnamon and ginger
€5.50
42. Large Date with Marzipan Filling
with creamy ginger cream Due to the way of storage the product may come into contact with (various) nuts
€5.50
43. Mango Mascarpone Mousse
with mango liqueur
€5.50
HOMEMADE DRINKS 🥛🥭
Indian Mango Lassi 0.4l
fruit yoghurt drink
€4.00(400 ml, €10.00/l)
Indian Mint Lassi 0.4l
salty yoghurt drink
€4.00(400 ml, €10.00/l)